S2E1: Odd Duck

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What’s in season is what drives the ever-in-flux menu at Odd Duck. Locals at this culinary gem know that the spirit of Austin rings loud and true here. Chef Mark Buley takes a craftsmen’s approach to cooking, making everything from scratch and using only local ingredients sourced from regional Texas farmers. In fact, you’re looking at a Wagyu sliced ribeye raised on a ranch just up the road…relatively speaking. 😉

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Odd Duck

1201 S Lamar Blvd, Austin, TX 78704
Get Directions | Website | 512-433-6521

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