Goodtaste TV

Goodtaste with Tanji – Season 2 Episode 12

Tanji in the kitchen

Southern comfort food classics come alive at a ‘state fair’ in Houston. Then, an award-winning neighborhood wine bar in North Austin, and fine dining found in the most unlikely of spots in the Texas Hill Country!

H-E-B Wine Finds: S2E12

The right reds for right now on my H-E-B Wine Finds of the week! Great gift ideas for Christmas coming up that are worth the splurge…

H-E-B Wine Finds S2E12

Tanji’s Takeaway: Cooking with Salt Blocks

For this ultra busy time of year, we have gourmet on the go from H-E-B Cooking Connection. Culinary Director Scott Tompkins has the ultimate culinary gift this holiday season…salt blocks!

Oaxacamole

All Things Fresh from The Rotten Bunch – S2E12

We’ve found the ultimate wine bar with the most unexpected of names. A nice evening out in North Austin is definitely with The Rotten Bunch! Happy Hour rocks at this friendly neighborhood…

State Fare salad

State Fare Serves it All – S2E12

The comfort food classics you enjoyed as a kid are alive and well at State Fare Kitchen & Bar in Houston! Dishes with flavors as large and in charge as the Lone Star State, such as…

Dill Pickle Dip

State Fare’s Dill Pickle Dip

I fell in love with State Fare when we shot our segment with these great guys for our TV show! So many delicious dishes, but the Dill Pickle Dip was a real surprise. Dill Pickle Dip, really! Yes, and it’s fantastic.

State Fare shrimp

A Taste Bud Takeover in Episode 12!

A “state fair” like no other! Plus, a wine bar bonanza with a sensational setting, delicious food and a chef with a sense of humor. Then, a big city chef brings gourmet dining to the Hill Country…

Goodtaste with Tanji S2E11

Goodtaste with Tanji – Season 2 Episode 11

Tis the Season for awesome food! We’ll start in SA with two restaurants run by a Food Network Star! Then, to Spicewood, TX for award-winning BBQ. And, a Japanese gastropub in H-Town with global flavors…

H-E-B Wine Finds: S2E11

Holiday wines great with cookies, pies, cakes – or dessert all by themselves. One as low as $8! My H-E-B Wine Finds of the week!

Tanji’s Takeaway: Crunch Cakes

We’re cooking for the holidays in MY kitchen. H-E-B Culinary Director Scott Tompkins shares his very own recipe for Mini Brownie Brittle Crunch Cakes. These are so delish, not even Santa could resist!

Izakaya Houston

Inspired Japanese at Izakaya – S2E11

Journey to a Japanese gastropub like no other in Midtown! Experience classical ingredients kicked up to reflect today’s global palate. Not to mention, an eccentric chef who’s known for…

It's All Good BBQ

It’s All Good BBQ…’Nuff Said – S2E11

Barbecue fans, we’ve struck gold in the Texas Hill Country! Believe it when we tell you it really is all good at It’s All Good BBQ in Spicewood. The awards for finger lickin’ fare at this ‘BBQ Boss’ run deep!

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