Entrées
All entrees are accompanied with a wedge of iceberg lettuce and your choice of dressing.
Rare
(Cool, red center)
Medium Rare
(Warm, red center)
Medium
(Warm, pink center)
Medium Well
(Warm, slightly pink center)
Well
(No pink, cooked throughout)
Large Filet
Filet
Rib Eye Bone-in
Ribeye
New York Strip
T-Bone
Filet & Shrimp
2 filet medallions accompanied with 4 jumbo shrimp
Rack of Lamb
Served with mint jelly
Ahi-Tuna Medallions
Blackened tuna capped with lump crabmeat, cilantro & avocado vinaigrette
The Bird
Herb-marinated, oven roasted game hen
Salmon Filet
North Atlantic Salmon broiled with lemon butter & capers
Australian Lobster Tail
Served with drawn butter & lemon. Single or double tail
Mixed Grill
Medallion of filet, chicken breast, 3 shrimp, and a stuffed tomato
Surf & Turf
Select any steak & add an Australian lobster tail or whole fresh Maine lobster
Spicy Jumbo Crab Stuffed Shrimp
5 jumbo shrimp stuffed with crabmeat, Italian breading, green onions, and celery topped w/Romano cheese and baked ~ SPICY!
Fresh Maine Lobster
Weights of 3.25 to 5 pounds when available
Alaskan King Crab Legs
Served with drawn butter & lemon
Double-Cut Pork Chops
Juicy “old style” pork chops
Chateaubriand for Two
With sauces mushroom, béarnaise & hollandaise
Add 3 broiled shrimp w/lemon & butter to any entrée.
Myron’s Prime Steak House
136 N Castell
New Braunfels, TX 78130
(830) 624-1024
(830) 624-1035 fax
Get Directions • Website
(Reservations recommended)
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