Tanji's Tanjents

February 4, 2012 By Tanji Leave a Comment

The Big Difference Between Champagnes

February 4, 2012 By Tanji Leave a Comment

You don’t have to spend $200 on a bottle of Cristal this Valentine’s Day to make a lasting impression. Sure, Cristal is a fabulous Champagne, but if you really want to impress that special someone look for a grower’s Champagne.

Filed Under: Uncategorized Tagged With: Champagne, Tanji's Tanjents

May 19, 2011 By Tanji 2 Comments

Napa Finds for Your Table

May 19, 2011 By Tanji 2 Comments

On a recent trip to Napa we had dinner at Michael Chiarello’s restaurant in Yountville called Bottega. Dinner was wonderful, and I fell in love with these hammered copper water glasses. Your water stays nice and chilled for a long while. But, that’s not all we found at his eclectic store next door to Bottega.

Filed Under: At Home, California, Destinations, Napa Valley, Napa Valley, Wine Travels Tagged With: California, Goodtaste, Napa Valley, NapaValley, Tanji, Tanji's Tanjents, wines

May 16, 2011 By Tanji Leave a Comment

Incredible, Edible Austin Wine and Food Pairings

May 16, 2011 By Tanji Leave a Comment

Food and wine lovers are gonna love this event! With five of Texas’ best chefs competing, a three-course tasting menu and fifteen wine and food pairings…how can you go wrong?

Filed Under: Jack Gilmore, Jacques Pépin, John Besh, Patrick James Edwards, Peter Smith Tagged With: Austin, Bin 555, chef, Chef Jack Gilmore, Chef John Besh, chefs, competition, cooking, Edible Austin, food, Fredericksburg, Jack Allen's Kitchen, mozzarella, Paula Lambert, restaurant, Restaurants, Tanji's Tanjents

Tanji's Tanjents

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