Chef Monica Pope cooks with one fundamental concept in mind: What grows together goes together. She also believes that food simply tastes better when you eat where your food lives. And believe me, it does at Sparrow Bar + Cookshop, the latest Go Texan restaurant from the iconic Chef Pope in Houston, Texas.
The Origins of ‘Farm-to-Table’ at Sparrow Bar + Cookshop
Filed Under: Greater Houston, Monica Pope, Sparrow Bar + Cookshop
