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Goodtaste with Tanji

sausage

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Goodtaste-Approved Rodeo Roundup

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With Texas rodeo season upon us, we’re feeling nostalgic for some of our favorite cowboy fare recipes from around the state. Grab your group of lasso lovin’ friends and giddy up for these Goodtaste-approved snacks and sides that scream Texas.

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S4E1 – Juicy Que’ at Black’s Barbecue

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Load in for our trip to Black’s Barbecue in Lockhart, Texas’ barbecue capital. Chow down on giant beef ribs, spicy jalapeño sausage and some of the most tender, heavenly slices of brisket you’ll ever taste. Passed down through four generations, this BBQ mecca has been open since 1932. Recipe Bourbon Sausage Donuts IT’S SHOWTIME San […]

Filed Under: Goodtaste TV Episodes, Texas Hill Country Tagged With: , , , , , , , , , ,

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Charcuterie 101 from Chef Steven McHugh at Cured!

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As we continue to entertain this season, charcuterie plates are a trendy way to elevate your party fare. At Cured you’ll find plates ornately arranged with a variety of exotic meats, as well as a number of house specialties covered by Chef Steven McHugh…

Filed Under: Charcuterie, Cured, Greater San Antonio, Steven McHugh, Sysco, Sysco Central Texas Tagged With: , , , , , , , , , , ,

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World-Class Comfort Food at T-Bone Tom’s – As Seen on Food Network!

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These guys go big in the Houston Bay Area…welcome to T-Bone Tom’s! Since 1974, this delicious family-style, finger-lickin’ eatery has been serving tasty comfort food to loyal patrons 24 hours a day, 7 days a week — that’s over 40 years of full bellies and counting!

Filed Under: Greater Houston, Sysco, Sysco Houston, T-Bone Tom's Tagged With: , , , , ,

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Creative Twists on the New Fall Menu at The Creek

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Nestled along the Cibolo, steps away from the Main Street bridge, is the fabulous Creek Restaurant — one of the very best in all of the Texas Hill Country! Fall is finally here, and with the holiday season on the horizon, The Creek’s new menu is as varied and delectable as you can imagine.

Filed Under: Adrian Fuentes, Texas Hill Country, The Creek Tagged With: , , , , , , , , ,

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Eat at Etoile!

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Having recently returned to H-Town from exploring wines in France, I was still craving all things French like French food and definitely a glass of dry Rosé wine. So, possibly the next best thing, we popped into a little French bistro in Uptown Plaza for lunch recently named Etoile. This was my second visit to Etoile. The first visit when the restaurant opened about 9 months ago was good, but I don’t recall being blown away. I am now.

Filed Under: Etoile, Greater Houston Tagged With: , ,