Over the years, we’ve had some pretty sensational seafood dishes across Texas. This collection of our favorite seafood recipes includes jalapeno catfish, coconut curry, seafood paella, shrimp and mango enchiladas, and more. These recipes stand the test of time and, while some of the restaurants where we found these dishes are now closed, you can […]
salmon
Low-Calorie Recipes that are Big on Taste!
Who says eating healthy has to be bland? If you’re trying to curb calories, it doesn’t mean you have to kick flavor to the curb. There are so many ways to boost flavor in dishes without adding calories! Check out this lineup of healthy low-calorie dishes that pack a powerful punch in the flavor department. […]
Fin-Tastic Fish Feasts to Reel in Flavor and Flair for Lent
This Lenten season, cast your culinary nets wide with this roundup of so-fish-ticated seafood recipes that promise to reel in a tackle box full of compliments at the dinner table. From beautiful brown butter scallops to Tuscan salmon with creamy garlic butter, we’ve put together a lineup that’s sure to make a splash! These fin-tastic […]
Color Me Healthy: Vibrant, Antioxidant-Packed Recipes for Better Health
Get ready to eat your way to a healthier, happier you! We’ve gathered some of the healthiest (and tastiest) recipes that you’ll feel good – no, great – about eating! Superfoods like avocado, quinoa, blueberries, red cabbage, and so many more can help keep your mind and body in tip-top shape. These antioxidant-packed recipes will […]
15 Good-for-You Weeknight Dinners
Stick to your healthy-eating New Year’s resolutions with the help of these fast-and-easy dinner recipes. Each one is packed with vegetables and lean proteins, requires few dishes and is on the table in under 45 minutes. Did we mention they’re all totally delicious, too? Here, 5 nourishing recipes to try out this week.
Bring a Buddy & Appetite to Austin’s First Foodie Foxhole
Help yourself to seconds at Austin’s Foxhole Culinary Tavern! That brings up two questions: Who would you want in your foxhole, and what you would you eat? We’ve got the answers on Goodtaste with Tanji!
Gourmet Grillin’ on Memorial Day!
Give your grill a little lovin’ this coming holiday weekend and use the extra time off to slow-cook your favorite foods to perfection. Sizzling proteins, a selection of succulent sides and ALL of the necessary nibbles we just couldn’t do without!
Winning Meals for the Workweek
Got a crazy busy schedule that leaves little time for making dinner – no worries! Try one of the following recipes ready in minutes. They look and taste like they took hours to prepare…
Woo Over This Salmon Wellington!
Step inside the state of the art kitchens at Sysco Central Texas for a beautiful presentation on Salmon Wellington – a new twist on an old classic in Steak Wellington…
It’s Patio Time at The Grove!
With a new downtown location now open off of W. Sixth St., there’s no better time to kick back at The Grove. This impressive wine bar and eclectic New American kitchen has a diverse menu. As long as it’s fresh, in season and of a certain quality, you may find it here!
Tequila Cured Salmon on KEYE-TV!
Our quest for lighter fall fare continues on KEYE-TV with a superb tequila cured salmon recipe from Zinc Bistro. You can use it to serve as a topping on bruschetta! Try pairing with…
Taste Elevated Poached Salmon with Candied Oranges
Here are a few reasons to love this fruity fish: it’s fun and innovative, extremely simple, healthy and delicious! This recipe comes from my friend Lori Krueger of Taste Elevated. Thanks Lori! It’s the same recipe I just featured on Austin’s KEYE-TV…
A Fusion of Flavors at Fish & The Knife
Long awaited Fish & The Knife is not just a sushi bar! Longtime New Orleans Executive Chef Bob Iacovone and Executive Sushi Chef David Kim teamed up to offer Houstonians the experience of “the Big Easy” with Asian flare…
The Party is Just Getting Started at Pericos!
Incredible Mexican cuisine from one of San Antonio’s most beloved families in the restaurant biz. With five locations in and around the Alamo City, it’s the passion for providing the ultimate dining experience that continues to drive their long track record of success.
New Dishes at Sea Island Sing!
Talk about leaving a lasting impression. Sea Island Shrimp House is consistently recognized as a hometown favorite in San Antonio — and has been since 1965. Current CEO, Barclay Anthony, sat down with Goodtaste.tv to share some of their time-honored recipes, many of which are on special during Lent this year…