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Goodtaste with Tanji

on the grill

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Save BIG on this Revolutionary Grill at HomeWerks!

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Never thought I’d say this, but I think I’m in love with the Black Olive. This has to be the ultimate in grilling. Give your oven the summer off and cook just about anything outdoors on this guy. Now Goodtaste viewers can get a $100 discount on this gorgeous grill! Here’s how…

Filed Under: At Home, Greater San Antonio, HomeWerks Tagged With: , , , , , , ,

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Fired up for flavorful fajitas!

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Chef Michael Pearce joined me recently at the beautiful Culinary Institute in San Antonio to share his secrets to grilling the perfect, sizzling batch of fajitas…fans of tailgate fans listen up! We used a premium, Black Angus skirt steak for the meat – a long, flat cut that is prized for its emphasis on flavor rather than tenderness.

Filed Under: Greater San Antonio, Michael Pearce, Texas Tagged With: , , , , ,

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Get the grill going & think smoke!

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By the half, by the sides, by the pound—however you want to fill your backyard grill, Bolner’s has you covered. Grilling expert Joe Doria has some tips on smoking the perfect rack of ribs, juicy chicken or tasty links on the grill every time.

Filed Under: Bolner's, Markets Tagged With: , , , , , , , ,

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The Ultimate Fiesta Food – Grilled Cabrito

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A cabrito guisada taco is like no other….the meat is incredibly tender, juicy and the flavors are incredible. The key to good cabrito is the grilling process. It’s not difficult and the end result well worth it.

Filed Under: Bolner's, Fiesta, Markets Tagged With: , , , , , , ,

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Juiciest, BIGGEST ribs & famous fajitas

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This is the biggest, most tender rib I’ve ever had! Bolner’s is known for their famous fajitas, but have you ever grilled up a batch of their mega ribs? Fire it up! Spring time in SA is here.

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