mozzarella

January 8, 2018 By Tanji 2 Comments

Wood-Fired Pizzas & Peppery Pastrami at Pieous in Dripping Springs

January 8, 2018 By Tanji 2 Comments

Bite into a little slice of heaven at Pieous in the Hill Country, where the pizza is so good, it earned a stamp of approval from the Italian government!

Filed Under: Goodtaste TV Episodes, H-E-B, Pieous, Sysco, Sysco Central Texas, Texas Hill Country Tagged With: Dripping Springs, family-friendly, hill country, mozzarella, pastrami, pastries, Pieous

September 13, 2012 By Leave a Comment

Make Your Own Mozzarella At Home

September 13, 2012 By Leave a Comment

Making your own mozzarella at home is the perfect weekend project for fall. In less than one afternoon, you can have fresh mozzarella to pile high on top of layers of crisp basil, tomatoes and flaky, warm baguettes slices.

Filed Under: Uncategorized Tagged With: cheese, mozzarella

May 16, 2011 By Tanji Leave a Comment

Incredible, Edible Austin Wine and Food Pairings

May 16, 2011 By Tanji Leave a Comment

Food and wine lovers are gonna love this event! With five of Texas’ best chefs competing, a three-course tasting menu and fifteen wine and food pairings…how can you go wrong?

Filed Under: Jack Gilmore, Jacques Pépin, John Besh, Patrick James Edwards, Peter Smith Tagged With: Austin, Bin 555, chef, Chef Jack Gilmore, Chef John Besh, chefs, competition, cooking, Edible Austin, food, Fredericksburg, Jack Allen's Kitchen, mozzarella, Paula Lambert, restaurant, Restaurants, Tanji's Tanjents