H-E-B Cooking Connections

December 19, 2022 By Tanji 2 Comments

11 Side Dishes for Your Christmas Feast

December 19, 2022 By Tanji 2 Comments

It’s the big roast that gets all the attention, but let’s be honest: We’re all here for the sides! From smoky brussels sprouts with chorizo to stuffed baby portobello mushrooms, these easy-to-make dishes will go with just about everything. Here, a lovely assortment of side dishes to add to your holiday dinner. Winter Citrus Fruit […]

Filed Under: Brussels Sprouts, Christmas, Featured Recipe, Green Beans, H-E-B, Holiday, Potatoes, Recipe, Vegetables, What's Cooking, Winter Tagged With: dressing, gluten free, H-E-B Cooking Connections, potato gratin, Ristorante Tuscany, San Antonio, The Well, The Woodlands

March 18, 2013 By Tanji Leave a Comment

Crabcakes ‘Round the Clock!

March 18, 2013 By Tanji Leave a Comment

The ultimate breakfast — for dinner! Chef Belinda in Cooking Connections whipped this early bird special up in a jiffy. Crabcakes topped with a terrifically tasty Texas Style Hollandaise Sauce…it’s delish from AM to PM!

Filed Under: Cooking Connection, Greater San Antonio, H-E-B, H-E-B - San Antonio Tagged With: Cooking Connections, crabcakes, H-E-B, H-E-B Cooking Connections

March 19, 2012 By Tanji 1 Comment

A perfect pairing for Girard’s Luscious Wines

March 19, 2012 By Tanji 1 Comment

It was at a grand oyster and wine tasting in Houston that I got a chance to pair one of my all time favorite Sauv Blancs – Girard Sauvignon Blanc – with some re-discovered oysters from a centuries old reef in Galveston Bay.

Filed Under: Greater Houston, H-E-B, H-E-B - Houston, Texas Tagged With: Bunker Hill, crawfish, Galveston, Girard, H-E-B, H-E-B Cooking Connections, oysters

July 10, 2011 By Tanji 3 Comments

Tropical Take On Ceviché

July 10, 2011 By Tanji 3 Comments

These summer days are just packed, aren’t they? With endless amounts of errands and running around to do this summer, I find that the best ways to unwind are often the simplest. Case in point: how about an easy dish…one that requires very little preparation but packs a lot of flavor.

Filed Under: Cooking Connection, H-E-B, H-E-B - Houston, H-E-B - San Antonio Tagged With: ceviche, H-E-B, H-E-B Cooking Connections, HEB, HEBCookingConnections, Houston, San Antonio, SanAntonio, Texas

June 5, 2011 By Tanji 1 Comment

Pizza goes ‘Hollywood’

June 5, 2011 By Tanji 1 Comment

What a fun twist on traditional pizza! The best part about these pizzas is that you can toss on just about whatever you like to make them unique and all your own. H-E-B’s Cooking Connection Chef Elizabeth Hallier calls this pizza the ‘Hollywood Pizza’ because it’s so beautiful and light. It’s delicious too!

Filed Under: Cooking Connection, Elizabeth Hallier, H-E-B, H-E-B - San Antonio Tagged With: avocado, Chef Elizabeth Hallier, Cooking Connections, CookingConnections, H-E-B, H-E-B Cooking Connections, HEB, HEBCookingConnections, oven, pizza, San Antonio

H-E-B Cooking Connections

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