The aromas are always extraordinary! Do leave your diet at the door for the 8th Annual Corona Paella Challenge in San Antonio. Top chefs from around San Antonio, the state of Texas, the US and beyond came together for one EPIC cook-off…
Groomer's Seafood
Opt for Octopus in the New Year!
Pass the pulpo, please! You may have noticed fork tender octopus popping up on a number of menus when dining out around town. While it may be trending at the moment, there’s good reason…
The Right Fish to Get Fit!
Most of us are starting the New Year off with intention – a will and strong desire to eat healthier and lose weight. I’ve spent years interviewing health experts, and one thing that all agree on is that protein is key. One of my go-to protein choices is fish…
Sights & Scents from the 6th Annual Paella Challenge at Pearl
It’s officially springtime in the Alamo City, and locals have come to expect this sizzling culinary event to usher in the season’s change. The annual Paella Challenge hosted by Chef Johnny Hernandez (La Gloria) is in its sixth year at the historic Pearl Brewery – each year bigger and better than the one before it!
Seafood Lovers
Excellent tips to grill seafood in your own backyard! Follow the tips to cook a lobster on the grill. Sunny day at the swimming pool, while cooking fresh fish on the grill is the ideal setup to enjoy during the summer. For this and more recipes along with great wine options you may visit Goodtaste.tv.
Sights & Sounds from the Sysco Summer Showcase
Folks at Sysco Central Texas wear many hats — and matchmaker is one of them. Only at their Summer Showcase could you find customers, brokers, and suppliers uniting together in one room, for a real food FIESTA! It’s a sociable, seasonal event with products from all over the world on display, and set for sampling.