I admit – beer and brisket go together beautifully. But wine fans take heart, there are some bold reds that can go head to head with your grilled meats this Labor Day weekend. One of the classic pairings for BBQ is…
Folks are buzzing about Brotherton’s Black Iron Barbecue based in Pflugerville, Texas. Hope you’re hungry! Put this finger lickin’ spot up against the best names for BBQ in the state — it will blow you away! Known for their iconic sandwiches, we brought a few house favorites on We Are Austin like…
Hang tight! We have two brand new, delicious restaurants to dish on in San Antonio, along with a little vino of course! Anchor Bar and Fletcher’s Hamburgers are two of the “newbie’s” around town that have our immediate attention…
What better way to cool down in this summer heat than to pour a glass of wine? Sangria on the Burg is celebrating their one year anniversary in September. This laid back spot off Fredericksburg and Callaghan specializes in…
From its beautiful scenery to exquisite wine and dining, people from all over the world come to San Antonio to see the River Walk. We’ve got which restaurants are a “must-do,” along with the best wines for the summer months!
Fiesta fever has officially begun! I brought a tried and true local Tex Mex spot already in celebration mode on to SA Living, PLUS details on how you can win 2 VIP tickets to my favorite Fiesta event of them all…a $500 value!
It’s sweet, Spanish, and great for spring and summer. We’re talking sangria on We Are Austin! It’s the perfect time of year to enjoy a refreshing glass on the porch and we have some secrets to share for making the perfect batch…
We’ve got a finger lickin’ spread for Fat Tuesday! Join us on KPRC for a taste of all this Mardi Gras goodness from The Rouxpour, BB’s Cafe and Brennan’s of Houston.
A super easy way to enjoy the big game – order out! I featured some of the fun game day eats from Third Base on We Are Austin this morning. The Funnel Cake Fries were a HUGE hit! To quench your thirst, my fave Sangria in a bottle…
Dazzling eats for the holiday season from Executive Chef Stefan Bowers of hotspots FEAST and Rebelle, plus the wines you’ll want on your holiday table. ALL Cabernets at H-E-B are 10% off right now thru…
Summer food, fun and wine! All our bottles on We are Austin this week are under $10! Plus, a crispy salmon with tomato salad and jumbo lump crab meat in a scratch-made tomatillo sauce from Jack Allen’s Kitchen.
No doubt it’s a favorite time of year in the Alamo City…Fiesta has officially arrived! We kicked the party off on SA Living with serious Mexican-style seafood from our friends at Costa Pacifica.
Start your week with protein on We are Austin! Symon’s Burger Joint from decorated chef Michael Symon is unique to Austin and one hot ticket just off UT campus on Guadalupe.
Happy Mardi Gras! We have some great places right here in the Alamo City to make the most of your night out on Fat Tuesday. Several River Walk hotspots dished on their best in Carnival fare…
The Big Game is right around the corner! We’ve got some fun eats for Super Bowl 50 this Sunday, along with beverage ideas that won’t break the bank.
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