Old Smokey Cocktail
The Old Smokey is handcrafted with Texas Red River Rye, BBQ bitters, a flamed orange and pit-smoked ice. Delish during rodeo season! Compliments of The County Line.
Ingredients
- 1 smoked ice ball
- 2 oz Texas Red River Rye
- ½ oz Simple Syrup
- 2 dashes Angostura bitters
- 1 dash BBQ Bitters
- 1 Luxardo cherry
- peel orange rind 1/2 inch by 2 inch
Instructions
- Place smoked ice ball in glass. Add pour of Texas Red River Rye, simple syrup, Angostura Bitters, BBQ Bitters and Luxardo cherry.
- Using a citrus peeler, peel off orange rind. Squeeze the orange peel into a lighter flame. Brush the orange on the rim of the glass and drop into drink.
Notes
Recipe and Image courtesy of Pitmaster Garrett Stephens with The County Line.
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