Matador

Name: Matador
Ingredients: 1 tablespoon Fresh Lime Juice ((1/2 ounce)); 3 tablespoons white tequila ((1 1/2 ounces)); 1/4 cup unsweetened pineapple juice ((2 ounces)); 1/2 teaspoon Simple Syrup ((about 1/16 ounce)); pineapple chunk (garnish); lime wedge (garnish); 1 cup water; 1 cup sugar ((8 ounces))

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Pineapple juice infuses this tequila tipple with true tropical flavor.

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Course Cocktails

Servings

Ingredients

1 tablespoon Fresh Lime Juice (1/2 ounce)
3 tablespoons white tequila (1 1/2 ounces)
1/4 cup unsweetened pineapple juice (2 ounces)
1/2 teaspoon Simple Syrup (about 1/16 ounce)
pineapple chunk garnish
lime wedge garnish

Simple Syrup:

1 cup water
1 cup sugar (8 ounces)

Instructions

Combine the first 3 ingredients and, if desired, the Simple Syrup in an ice-filled cocktail shaker, and shake vigorously. Strain into an ice-filled rocks glass. Garnish, if desired.

For the Simple Syrup:

Combine the water and sugar in a saucepan over medium-high heat. Boil until the sugar dissolves. Remove from heat, and let stand 30 minutes. Strain and chill until ready to use.

Notes

Excerpted from Beach Cocktails by the Editors of Coastal Living. Copyright © 2017 Oxmoor House. Reprinted with permission from Time Inc. Books, a division of Time Inc. New York, NY. All rights reserved.

Keyword Beach Cocktails, Coastal Living, tropical

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Matador