This weekend, Goodtaste goes for the gusto by revealing some standout restaurants across the Lone Star State. First stop…we visit The Woodlands for a traditional taste inspired by Italy’s stunning Amalfi Coast. The seafood is so fresh, and the housemade pastas are so good, you’ll swear you’ve been transported to the land of Italia! Try the world-class jumbo seared scallops served with creamy cauliflower risotto. Then, no saddle required to sample the smokin’ comfort classics at a down-home café we found in the ‘Rodeo Cowboy Capital of the World.’ Your tastebuds are in for a delicious ride! Try the cowboy-favorite 12-ounce Ribeye bathed in herb butter or sensational Southern favorites like the chicken and dumplings or the crispy chicken fried steak. Plus, we’ll learn how to make lamb loin chops you’ll love! Bring a hearty appetite to this feast!
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