As football playoffs kick off and we inch closer to Super Bowl Sunday, it’s the perfect time to huddle up with a warm, hearty bowl of chili to savor the season. Why stick to the usual playbook when you can shake things up with fresh, exciting twists on this game-day classic? From the creamy, tropical flair of coconut chicken chili to the wholesome goodness of stuffed chili spaghetti squash boats, these bold new recipes are sure to impress your crowd. Whether you’re gearing up for the playoffs or planning your Super Bowl spread, these chilis are a winning choice for every fan!
Coconut Chicken Chili
This coconut chicken chili from Better Homes & Gardens is a delicious, easy-to-make, Asian-inspired dish that’s even better than takeout. Tender chicken simmered in a creamy coconut base creates a rich, flavorful chili. Serve it over a bed of rice and garnish with fresh basil and spicy jalapenos for a burst of color and extra kick. Perfect for a cozy meal with bold flavors!
Bison Chili with Beer and Bacon
For the ultimate cool-weather dish packed with incredible flavor, check out this bison chili with beer and bacon from A Healthy Life for Me. This hearty chili combines smoky bacon, lean bison, zesty salsa, and rich beer for a savory, satisfying meal. It’s loaded with protein, low in calories, and perfect for game day. Plus, it’s gluten-free, grain-free, and dairy-free, making it a versatile option for everyone to enjoy!
Chili Con Carne
This chili from What’s Gaby Cooking is the perfect comfort food for game day. It begins with crispy bacon, the base for a hearty, flavorful one-pot dish that simmers to a thick, meaty perfection. Top it off with fun add-ons like creamy sour cream, melted shredded cheddar, extra crumbled bacon, and avocado salsa. This chili is the definition of cozy indulgence!
Stuffed Chili Spaghetti Squash Boats
These stuffed chili spaghetti squash boats from Whole and Heavenly Oven are a healthy and delicious game day treat. Roasted spaghetti squash halves are filled with a savory mixture of ground turkey, onions, and chili seasonings. Topped with melted Monterey Jack cheese, these boats are a satisfying, low-carb twist on traditional chili—a great way to fuel up during the big game!
White Turkey Chili with Hominy
Goya Foods Executive Chef Fernando Desa shares his light take on a hearty winter chili. This brothy version has all the spice and complexity that you want from a chili, but with a leaner combination of white beans, hominy and cooked turkey.
30-Minute Spicy Ancho Turkey Chili
This 30-minute spicy ancho turkey chili is the ultimate cozy, feel-good meal with a hearty kick. Packed with smoky ancho chili, ground turkey, nutty farro, and fire-roasted tomatoes, it’s a flavor-packed bowl of warmth that will keep you coming back for more. Top it off with your favorite Tex-Mex fixings for a zippy, satisfying dish that’s guaranteed to make your taste buds dance!
Pork Chili With Bok Choy
This pork chili with Bok choy from Kitchen of Youth is a flavorful, hearty dish with a unique twist. Ground pork is sautéed with onion, red bell pepper, garlic, and spices like chili powder, cumin, and turmeric for a rich base. Fire-roasted crushed tomatoes and chicken bone broth create a savory broth, while Bok choy adds a fresh crunch. Topped with creamy avocado, this chili is a comforting, nourishing meal, with an optional boost from Chinese herbs like Shan Yao and Huang Qi. Yum!
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