Goya Foods’ Executive Chef Fernando Desa guides Tanji through the simple steps to make this hearty Spanish Chickpea Soup that’s packed with chorizo and scented with smoky paprika and garlic. It’s nutritious and promises to be a real crowd pleaser around the dinner table this winter. Watch the step-by-step video now!
Recipe
Goya Foods’ Chickpea Soup with Chorizo
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