Inside an awe-inspiring spot for exotic eats at Houston’s Galleria–and the chef’s incredible rise to the top! Plus, we make a pitstop for legendary Lone Star barbecue and visit one of the top culinary schools in the world…in Texas! It’s EPISODE 4!
More Episodes:
Showtimes:
San Antonio
— WOAI | Saturdays @ 6:00 PM
Houston
— KPRC | Sundays @ 5:30 AM
Austin
— KEYE | Saturdays @ 6:30 PM
Corpus Christi
— KUQI | Saturdays @ 9:30 PM
The Valley
— KRGV | Sundays @ 12:00 PM
Beaumont
— KFDM | Saturdays (Check Listing)
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Cherral Farris says
I love watching and getting very good information about the wonderful places to get great food and wines. Also getting the recipes are a good incentives. Thank you and keep up the great job of information. Also be safe during this time.