No doubt it’s a favorite time of year in the Alamo City…Fiesta has officially arrived! We kicked the party off on SA Living with serious Mexican-style seafood from our friends at Costa Pacifica.
Feast your eyes on the Torre Lida – a delicious layered tuna tower with avocado, marinated fresh tuna, garlic-lime mushrooms and fresh tuna on top, served with “rasurada” sauce and sesame oil topped with sesame seeds:
We also have details on my brand new TV series, Goodtaste with Tanji. Get a peek at what’s on tap for Episode 2 here. Set your DVR now for 6pm this Saturday, April 16th on WOAI!
Party Time Wines:
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