Tanji Patton Shares Chicken Recipe
You can view the video on the KPRC website.
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Restaurants
Masraff’s frothy, zesty Namaste
You’ve got to sip and turn to really appreciate the balance in this Namaste cocktail from Masraff’s. ‘Honor the divine within’ (that’s you!) and treat yourself to one of these soon!
Paesanos’ tomato garlic tenderloin
Simplicity and good ingredients. That’s the secret to good food anytime according to Joe Cosniac, owner of the legendary Paesanos in Alamo Heights. I couldn’t agree more! There is a sort of magic that lingers in his kitchen…everything always comes together like clockwork!
How to Brine & Truss Your Turkey
Goodtaste is your holiday recipes headquarters. Here we have some incredible tips on brining and trussing a Turkey.
Houston Restaurant Weeks’ Best
You can view the video on the KPRC website.
Yahoo! It’s Masraff’s Ono Wahoo
Known for its intimate dining atmosphere, Masraff’s on the boulevard is never one to disappoint! Resident Chef Dominic previews the ‘it’ item of the moment on their menu, the Ono Wahoo.
Masraff’s wild king salmon
Known for its beautiful patio with the relaxing waterfall and its sleek indoor decor (complete with floating fireplace!), Masraff’s on the boulevard always has something enticing. I was an instant fan with their garlic-seared calamari and their pristine white, delicious crab cake.
Best fried chicken in US… in H-Town
Have you ever gone back and revisited any of the restaurants you used to go to as a child…the places you liked as a kid? If not, seize the moment and do it! Now that I’m working in my hometown again, it’s great fun to go back to some of those old time favorites.
Masraff’s: Who’s the Boss?
You might call Tony and Russell Masraff the “Dynamic Dining Duo” of the restaurant world. Masraff’s, their beautiful restaurant in its new location on Post Oak Boulevard, is one of Uptown’s most popular restaurants and for good reason.
Masraff’s ahi tuna tempura
If the stunning outdoor patio fountain at Masraff’s new location on Post Oak Boulevard doesn’t get your attention, the incredible food and ambiance inside will.