HEB Avocado

Festive ‘Edamame Broccomoli’

Who doesn’t love guacamole year-round, ESPECIALLY during Fiesta? It’s the perfect party food! Try this take on the classic chip dip made with edamame and broccoli…healthy and so happening! Watch the cooking process here.
Two blanched veggies drop into a pot of rapidly boiling water for 2 to 3 minutes, then remove to an ice bath.
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Goodtaste with Tanji© 2017-2017