The sights and sounds of the San Antonio River Walk liven even more so on a holiday weekend like Labor Day. Who knew fresh air and fresh Tableside Guacamole could make such a pair? Servers at Boudro’s make up 250 orders of Guacamole a day – that’s how famous it is!
Jazz Up Back-to-School Lunch with a Bento Box
Head to Keith Zars for Open House on Labor Day!
It’s the Star Chef from Brennan’s for SARA’s Showcase Dinner!
We’re SO Celebrating San Antonio Restaurant Week!
Up Close & Personal with Boudro’s Prickly Pear Margarita!
Wines to Cap off a GREAT Summer!
Entertaining Made Simple – Poolside with Keith Zars!
Tuk Tuk Taproom’s Myanmar (Shan State) Tomato Salad
Jordan Wine Dinner at The Granary at Pearl
Pack a Picnic with MAX’s Fried Chicken & Collard Greens!
One Lucky Duck’s Zucchini & Green Zebra Tomato Lasagne
Nothing like a little food and drink poolside to really drum up some family time this summer. Thinking it’s seriously time for your OWN pool? Or just looking to remodel? Take the plunge! Like Keith Zars Pools on Facebook for your chance to have $5,000 donated to a charity of your choice! You’re also invited to their Labor Day Open House…
New wines to try in July from H-E-B! When our routines are kicked back for summer, it makes for a great time to experiment and try something new…
This is the BEST potato salad for your 4th of July BBQ. From my dear friends at Zinc Bistro & Wine Bar…it’s served with the most delicious short rib sandwich I’ver ever tasted! Enjoy!
Cook up the most pleasing pizza combinations of your dreams with these easy ideas that take ordinary pies to extraordinary places. If you’ve run into a summer dinner rut, we have the perfect solution…
Ahh the flavor shades of summer. Bright, light and oh so good! Chef Belinda of H-E-B Cooking Connection shares a chic finger food you can make with fresh strawberries. It’s shortcake in a way you might not have thought of before. The real “kicker” here is…
We grill year-round in Texas, but come summertime, my backyard grill lightens up with fresh seafood and veggies. Grilling those beautiful lobsters and sweet Gulf shrimp can be a little intimidating, so I asked the pros at Groomer’s Seafood for some tips of the trade — and recipes!
To celebrate the Spurs’ unprecedented victory, Nao at Pearl has created a special cocktail…the Kawhi Koolaid. All guests that join Nao for dinner this evening will enjoy a complimentary Kawhi Koolaid (1 per customer). They will be serving this drink for ONE NIGHT ONLY, in conjunction with the Championship River Parade!
Here’s a highly lauded recipe from Executive Chef Jeff White for Boiler House SA’s Quail Poppers. Bacon-wrapped, jalapeño-stuffed and plated with green goddess…
We keep getting ready for father’s day! Today we had Tanji Patton bringing us the great taste of the 3 best restaurants to join delicious hamburgers. In addition we had her recommendation for the best wines to toast with on father’s day. And, don’t forget the grill, one amazing idea to give dad on this coming Sunday…
Hey there cab fans, H-E-B’s annual Cabs for Dads SALE is back on beginning Wednesday, June 11. All cabernets on the shelf are on-sale! Ralph my Wine Guy and I have one in particular to check for, joined by a rosé and merlot that’s perfect for the grill…
I can always count on Ralph my Wine Guy for new monthly wines to try from H-E-B, but a couple of these I’ve never seen before! Track down our three picks and you’ll be set for summer. I’ll be honest, I was stealing glances at this bottle all along…