Ep. 4: CIA | NAO Latin Gastro Bar


One of the top culinary schools in the world is here in the Lone Star State. The Culinary Institute of America San Antonio campus is one of only 3 in the US! Plus, their award-winning restaurant, NAO, is right next door…

Mother’s Day Dining Out in SA!

A few of our faves from the Alamo City are celebrating Mother’s Day Brunch. Browse our list of locations and join the fun! More spots to be added as we draw closer to the holiday…

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Ep. 3: Cured

The culinary epicenter of San Antonio, historic Pearl Brewery, found its heart in Cured. Expertly ‘cured’ meats, sure, but no so fast. The name has an altogether different meaning for Owner/Chef, Steven McHugh…


New Easy Drinking Wines for May

We’re back inside the H-E-B at Blanco & 1604 with Ralph ‘My Wine Guy’ for a few fun wine finds for May. All three selections are priced under $20, in addition to a 10% discount when you buy 6 or more!


Baskets & Blankets Fundraiser – May 1st

Bring a blanket and the fam for a picnic celebrating Eva’s Heroes 10th anniversary at Brackenridge Park. The picnic will feature meals from 15 San Antonio hotspots, to include…


The Inside Scoop on Episode 3!

A new week means another new episode of our fun new TV series for foodies. EPISODE 3 of Goodtaste with Tanji airs April 23-24th – set those DVR’s! Here’s your first look at what’s on tap…


5 Sangrias for Sunny Days!

All this rain got you feeling a little blue? An easy remedy could be a glass of homemade sangria. It’s among the easiest drinks to make, and you get to put some of that fruit in the fridge to good use…


The Ultimate Fiesta Party Food UNLEASHED!

Rain or shine, our appetite for the most colorful, craveable Fiesta cuisine carries on. We’re hungry for it all! Savor the only full week of happenings on this 125th Anniversary with authentic Mexican street foods…


Ep. 2: Boudro’s

Arguably the BEST spot to chow down on the historic River Walk, Boudro’s Texas Bistro is a bonafide San Antonio treasure. Grab a seat by the water and unwind, it’s Prickly Pear Margarita time…


Goodtaste with Tanji – Episode 2

World famous guacamole, a brewery where you can stay the night and our new favorite steakhouse doubles as a butcher shop! The second FULL EPISODE of Goodtaste with Tanji is but a click away…


Drunken Wild Cherry Raspas from Boudro’s

Leave it to Boudro’s to come up with an ‘adult’ raspa…Fiesta never tasted so good! These devilish snow cones come together in a flash. Just wait until you see Chef Robbie Nowlin’s secret ingredient…


What’s Cooking in Episode 2!

This is one meal you DON’T want to miss! EPISODE 2 premieres this weekend, April 16-17th – set your DVR! A complete listing of showtimes, plus a peek at where we’re headed right here…


Fiesta Food & Wines on SA Living

No doubt it’s a favorite time of year in the Alamo City…Fiesta has officially arrived! We kicked the party off on SA Living with serious Mexican-style seafood from our friends at Costa Pacifica.


Goodtaste with Tanji – Episode 1

The wait is over! Watch the first FULL EPISODE of Goodtaste with Tanji right here. We’ll take you to all kinds of delicious spots around Texas and share the stories of the amazing folks who make all it all happen…

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