sanantoniorestaurants

Brisket Tips from the Chef Who Wrote the Book!

In our fast-paced, info overloaded world, time is a luxury. But, if you truly take barbecuing and smoking seriously, do yourself a favor and take the time to watch a true BBQ master guide you through his techniques to achieve the ‘gold standard’ in brisket.

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Rollback Prices Twice a Week at Las Palapas!

One of my very favorite Mexican restaurants has been serving San Antonio since 1981, and twice a week the prices reflect this inaugural year. If I’ve been traveling and haven’t been home, this is the FIRST thing I crave when I return…Las Palapas!

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Mixed Grill Skewers Make a Mouthful!

Stay tuned for picture perfect patio weather at Zinc! A ‘Big Plate’ on the lunch & dinner menus that’s primed for springtime is Zinc’s sizzling churrascos…

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Beet Caprese Salad

Add roasted beets to this harvest salad and watch it boogie! A fabulous addition to your autumn table, topped with fresh mozzarella, pesto and balsamic.

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Apples are Absolutely in Harvest!

Apple lovers are sure to find this festival appletizing! Central Market is hosting its inaugural “Great Apple Harvest” Sept 21 – Oct 4. The shelves will be stocked with more varieties than Texas has ever seen!

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Prime Time for Patio Dining in H-Town

Delicious dining options for fall and patio weather on KPRC! Three places with exceptional patios you’ll want to make the most of right now. Picks for Italian, Vietnamese and a shuck shack on the waterfront!

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What Wines Work with Mediterranean Food?

See the perfect wines paired with fare from Pasha on SA Living! We show you how to pair off some fabulous plates from fish wraps to fresh kebabs from local favorite Pasha Mediterranean Grill!

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Scratch-Made Eats & Sports at The Park

No matter the day, there’s always something happening at The Park! Daily specials aren’t the only things that rock at the Domain location. This locally owned American eatery and sports bar is a prime spot to…

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Worthy Wines of Ciao Italia!

There’s a treasure trove of awesome Italian wines right now at your local H-E-B! Ciao Italia runs September 28 – October 11. For now, stock up on superb selections from Wine Manager Will Bliss…

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Texas Creole Game Day Fixin’s

It’s football season–FINALLY! Also known as a time for foodies to get their roster of game day snacks in order. Brennan’s of Houston’s Executive Chef Danny Trace shared a few of his go-to recipes…

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Outstanding Oysters & Why We Need Them!

Aw SHUCKS…my love affair with oysters began out west on a California vacation over a decade ago! These days, raw oysters from almost anywhere are one of my favorite foods…

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