Take Fresh Cut Akaushi Steaks Home from Harwood!


Hey steak lovers! Come experience the best beef money can buy at one of the hottest new restaurants in all of H-town. The in-house butcher case at Harwood Grill is quite the convenient concept – fresh cut Akaushi beef to take home and play chef with…


Del Frisco Short rib

Delicious Al Fresco Dining at Del Frisco’s

One of the new restaurants to recently call The Woodlands home is Del Frisco’s Grille that just opened on the scenic Restaurant Row at Hughes Landing on Lake Woodlands. It’s a great spot with a knockout patio right on the water, perfect for sipping one of their signature summer cocktails…



A Sardinian Kind of Summer at Arcodoro

Having just returned from two glorious weeks of wining and dining in Italy, all things Italian get my attention. If you haven’t been to Arcodoro, put it on your to-do list. It’s a Sardinian restaurant and is known for its delicious authentic food…



Enough Beer for a Year – Here!

Have a brand new beer for every calendar day of the year and NEVER REPEAT at Beer Market Co. – known for sourcing craft brews from all over the world. With an incredible 365+ labels to peruse and choose from, this distinctive American kitchen and bar in H-town is hoppin’…literally!



Goodtaste’s Elevated Wine Tasting at Éilan!

If you love tasting fine wines, put my special event at the Éilan Hotel & Spa on your calendar! Reserve your spot now … we’ll taste some 91+ rated wines and enjoy some great pairings from star chef Stephan Pyles’ recipes at Sustenio. Our raffle benefits the Susan G. Komen Foundation. Did I mention the FREE valet?


Tacodeli Mole

There’s No Topping Tacodeli!

Endless farm-to-table options with a delicious spread from Austin-bred Tacodeli. Folks outside the city limits may not be quite as familiar, but they’re a locally sourced, family-owned taco franchise that has been a staple in our state capital for over 15 years!


KPRC 9.26

Finger Foods for Football Fans

We’ve got quite a spread for your next game day gathering! Crowd-pleasing comfort foods from some fan favorites in Houston.



Quick & Easy Weekday Casseroles Kicked Up!

It’s the return of routine, along with schedule-friendly foods that practically make themselves. Find a great week night meal solution in homemade casserole! Whatever you don’t finish is good to freeze and reheat for some awesome leftovers…



Rollback Prices Twice a Week at Las Palapas!

One of my very favorite Mexican restaurants has been serving San Antonio since 1981, and twice a week the prices reflect this inaugural year. If I’ve been traveling and haven’t been home, this is the FIRST thing I crave when I return…Las Palapas!


Blue Crab and Caviar Nachos_Brennan's of Houston

Texas Creole Game Day Fixin’s

It’s football season–FINALLY! Also known as a time for foodies to get their roster of game day snacks in order. Brennan’s of Houston’s Executive Chef Danny Trace (an enthusiastic Houston Texans fan!) shared a few of his go-to recipes for tailgating and entertaining.



Celebrating 40 Years of The County Line!

Carnivores delight! County Line offers finger-lickin’ fare in a pinch with their BBQ Emergency Kit – especially great for tailgate parties and those occasions when you just don’t feel like cooking. Their delicious smoked barbecue has been a staple in South TX going on 40 years!



It’s Patio Time at The Grove!

With a new downtown location now open off of W. Sixth St., there’s no better time to kick back at The Grove. This impressive wine bar and eclectic New American kitchen has a diverse menu. As long as it’s fresh, in season and of a certain quality, you may find it here!



Brisket Tips from the Chef Who Wrote the Book!

In our fast-paced, info overloaded world, time is a luxury. But, if you truly take barbecuing and smoking seriously, do yourself a favor and take the time to watch a true BBQ master guide you through his techniques to achieve the ‘gold standard’ in brisket.



Generations of True Texas Barbecue from Terry Black’s

Surely you’ve heard of the amazing BBQ at Terry Black’s. Together this family has been in the barbecue biz for nearly 100 years! TB’s new location on Barton Springs in Austin plays host to the legendary Black’s brisket, GIANT short ribs, jalapeño cheese sausage and so much more…


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