60 DMC’s ’60 in 60′ prix fixe lunch menu is inspired by and tailored toward the working man (or woman’s) weekday, 1-hour lunch break. In other words, 60 minutes for a snappy 3-course meal and you’re on your way, satisfied and secure for the afternoon ahead — all for $20!
Chow Down during H-E-B’s Annual Ciao Italia Event!
H-E-B’s Palate-Pleasing Pumpkin Beers!
We Love Us Some Lobster & Shrimp!
Make the Houstonian Your Staycation Spot!
Rosés are On the Rise!
H-E-B Adds Hundreds of Organics to Its Shelves!
Crash the Cabs for Dad SALE at HEB
Savor These Spring Days with Sauvignon Blanc
Wings & Waffles with a side of ‘WOW!’
Paradise Found at the All-New Arbor Grill at The Houstonian!
Mix Things Up with Spring Beers & Mixers from H-E-B!
Join H-E-B’s Quest for Texas’ Best – & Win!
When I think of fond food memories, one place immediately comes to mind in Houston – that’s Brennan’s. When we last stopped in, Chef Danny Trace was cooking everyone’s favorite New Orleans Barbecue Shrimp & Grits dish that Brennan’s is known for. Simple, good ingredients for homestyle eatin’!
Festive, Halloween treats that are sure to scare up any appetite! Witch Cookies, Pumpkin Chili, Coffin Sandwiches and more! Happy Halloween from Goodtaste.tv and KHOU…
It’s all about some of the most authentic Italian in the city, this week on We are Austin. Goodtaste dishes on the recipe for baked lasagna from Chef Carmelo Mauro of Carmelo’s Austin. Plus, tips to crafting the perfect pasta at home. It’s National Pasta Month!
Fall dishes to get you in the mood for the holidays ahead! Right now, you can also enter to win a trip for 2 to New York City…
This is a TV segment I’ve been wanting to do for at least 7 years!! Certain scents in your bath oil could actually enhance your drinking experience. Pair your bath oil with your wine and you’re in for one heck of a relaxing night!
They’re all about tailgating all year round here at Tailgators Pub & Grill in The Woodlands. This is a neat neighborhood bar where everyone is treated like a regular. The key to their success, however, is a marriage of manners and menu…
Introducing one of my very favorite salads anywhere in the country! Zinc’s Texas Chopped Salad calls for a very unique ingredient: salmon cured with tequila. I’ve long had the recipe for the salmon itself – but here we’re finishing it off with the right fixings like…
Happy Monday! This week we’re talking killer brunch items from Banger’s Sausage House & Beer Garden. Oktoberfest is in fully swing at this causal, family-friendly spot in ATX. As a matter of fact, Banger’s hosts one of the largest Oktoberfest celebrations in Austin every year!
Some are calling it the “next generation donut” or “the new bagel.” Forget everything you think you know about kolaches…THESE are the real deal. Open wide for authentic Czech kolaches from Chef Denise Mazal of the spectacular Little Gretel Restaurant in beautiful Boerne.
No trip to NYC is complete in my book without a visit to Eataly — a world-famous Italian market now a brand new Nutella Bar. This latest addition at Eataly NYC allows guests to discover and experience Nutella in creative ways they have never tried before…
Sugary, iced perfection! Scrumptious shortbread cookies for those fighting Houston Texans this brand new football season. Many thanks to Pastry Chef Vanessa O’Donnell of Ooh La La dessert boutique. I hear even if you’re a Cowboys fan, chances are she’ll have you covered. Show your team spirit when the NFL officially kicks off the 2014-2015 season on Thursday, September 4th. Prepare accordingly!