Build the Whirly-Gig from The County Line with Bulleit Rye, Laird's Applejack, apple cider and simple syrup. Best enjoyed with a plate of puro Texas barbecue!
Add ice to mixing tin, build all ingredients into tin, then stir well. Add a cube of ice to the old smokey glass and strain. Garnish with Lemon peel.
Recipe and Image courtesy of Pitmaster Garrett Stephens with The County Line.