Piatti’s Heirloom Celebration Panzanella Tomato Insalata

Print Friendly

Piatti's Heirloom Celebration Panzanella Tomato Salad



  • Heirloom Tomatoes
  • Cucumbers
  • Caper Berries
  • Red Onions
  • Olives


  • Red Wine and Extra Virgin Olive Oil Vinaigrette
  • basil
  • scallions
  • red onion
  • S&P


  • Grilled before tossing in salad

The warm, homestyle atmosphere of Piatti has always made it one of my favorite restaurants for sampling the best in quality Italian cuisine. Right now, Piatti is celebrating a few specialty dishes they’ve created based around the lush heirloom tomato… like this Heirloom Celebration Panzanella Tomato salad. It’s delicious and ready in minutes!

3 Responses to Piatti’s Heirloom Celebration Panzanella Tomato Insalata

Debbie Millard says: August 19, 2011 at 2:58 pm

Just came back from a visit to Ohio where family grows all types of Heirloom tomatoes which just came in season a few weeks ago. Must say, I ate several a day (BLT’s, salads, or just sliced). They had a delicious one that was purple in color. Best tomato ever!! Can we get Heirlooms in San Antonio?


Leave a Reply

Your email address will not be published. Required fields are marked *



You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>


Good Taste with Tanji© 2011-2014