NYC’s Cipriani Martini

Print Friendly

NYC Cipriani Martini

Ingredients
  • ½ cup Vermouth
  • 8 oz. Stoli Elite

 

Here’s what’s shakin’ at Cipriani: The easiest, best martini EVER! I was able to snag this recipe on a recent rendezvous in NYC…it’s a delight.

 

Method:

 

Pour vermouth into a small glass pitcher and swish around so that the sides are coated. Pour out the vermouth. Add Stoli Elite (brand Cipriani’s uses) to pitcher and place in the freezer for at least a couple of hours.

 

Pour into 4 individual 2 oz shot glasses that have been already been chilled. Garnish with lemon zest or olives. Enjoy!

 

For more delicious recipes and fun food and wine pairing ideas, subscribe to my newsletter.

Leave a Reply

Your email address will not be published. Required fields are marked *

*

*


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

1156 Views

Good Taste with Tanji© 2012-2014