Mongers BBQ Shrimp

Mongers BBQ Shrimp

Print Recipe
Mongers BBQ Shrimp
Head on BBQ Gulf shrimp tossed with tasso (ham) from my friends at Mongers Market + Kitchen in Austin! Served with a toasted baguette and charred lemon half.
Mongers BBQ Shrimp
Votes: 0
Rating: 0
You:
Rate this recipe!
Course Entrées
Servings
Ingredients
Course Entrées
Servings
Ingredients
Mongers BBQ Shrimp
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
  1. Heat olive oil over medium heat. Add Tasso and garlic and cook, stirring constantly, for 1 min.
  2. Add shrimp and toss to coat with Tasso, garlic and oil. Cook for 2-3 minutes.
  3. Season with salt, black pepper and creole seasoning. Add Worcestershire, mustard and lemon juice.
  4. When shrimp are just about cooked, 2 minutes, remove from heat and stir in butter.
  5. Divide shrimp among 4 plates, top with the sauce. Serve with baguette and lemon halves.
Recipe Notes

Recipe and Image courtesy of Mongers Market + Kitchen.

Share this Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *

*

*


55 Views

Goodtaste with Tanji© 2017-2017