Grilling is a way of life in Texas all year long. Rain or shine, hot or cold, our grills see a lot of action. Everyone has their own style whether its cooking with gas, coals, wood or a mixture of both, The end result is always the same-delish!
One of my favorite restaurants of all-time is Haven’s, a seasonal kitchen in H-town where I always feel right at home. While the country music and terrific attention to detail in their menu keeps me coming back, it’s items like their buttery Akaushi burgers by HeartBrand that really make a statement!
Grilled pineapple and fresh mint and strawberries combine with tangy lemon and a bit of hot pepper flakes to make an interesting salsa for this heart healthy grilled chicken.
Method:
Preheat the grill on medium high. Brush a grill pan or grill rack with the oil. Heat the grill pan or rack on the grill for about [...]