houston

It’s Hatch Season — Have at It!

Hatch green chiles

A friendly foodie reminder- Hatch chile season is going strong! Whether they’re stuffed, sautéed or fire-roasted, these famous green chiles by way of Hatch, New Mexico are only harvested once a year…

Caracol Costillas a las Brasas

Houston Restaurant Weeks 2017

For thousands of Houstonians and summer visitors to the Bayou City, Houston Restaurant Weeks provides a five-week long passport to the city’s top restaurants and award-winning chefs!

H-E-B Houston Wines

Make a Beeline for Back to School Bubbles!

The house is quiet…things are CLEAN! It must be back-to-school month! Wine Manager Jamie Shamburger with Montrose Market shares her picks for sparklings that sing this August!

South Texas Layered Enchiladas

Goodtaste Getaways: Live It Up Like a Local!

Have you ever visited a cool place and thought, “What’s it’s like to live here?” That’s what this month’s Goodtaste Getaways is all about — livin’ it up like a local!

Kuhlken Vineyards

Harvest Time in the Texas Hill Country!

This year’s grape harvest in the Texas Hill Country is predicted to be early and excellent — AKA one of the best in Texas history! Barring any unexpected weather challenges, the 2017 crop looks…

Blackened Texas Redfish Sandwich

Where To Go When You Gotta Have Fresh Gulf Seafood!

Feelin’ some fish? When it comes to finding the freshest seafood possible, you’re in the right place! Texas is home to some of the most amazing restaurants, sourcing the freshest fish right from the Gulf of Mexico!

Jetty fishing at sunrise

Shore Up Your Gourmet Gulf Knowledge!

It shore is fine living on the Gulf Coast! And if you’re a big fan of fresh Gulf cuisine — you’re in luck! Not only is the Gulf Coast a fabulous place to visit and vacation at, its culinary history and influence is deliciously unique!

Dry-Aged Beef

Taste the Difference in Dry-Aged Beef!

Like a fine wine or cheese, the dry-aging process takes patience, but the payout is HUGE! Sysco Executive Chef Ojan Bagher talks us through the trendy preparation to a rich, nutty finish and some incredible beef.

Sparklings that Stray from the Norm!

We’re talking some crazy cool summer wines with H-E-B Wine Manager Jamie Shamburger…CAN you dig it? Our trendy selections for July include…

Goodtaste with Tanji Season 3 in Sight!

Hey guys! Hope your summer is off to a fabulous start! We’re busy cooking up something extra tasty for your viewing pleasure — Season 3 of our TV series, Goodtaste with Tanji!

Fresh Foodie Finds: June Edition

Fearless foodies, assemble! We’re bringing you a brand new monthly segment we like to call Fresh Foodie Finds! On the last Friday of the month, we’ll bring you the buzz on the newest spots in your city…

H-E-B Rosé

Rosés from ‘Round the World!

You know the motto: rosé all day with my friends at Houston Life! Here are half a dozen finds representing four countries, and they’re all at your local H-E-B for under $20!

Summer Dishes that Delight!

The summer heat is here in full force! We brought some of our current faves for dining spots (Star Fish, Lee’s Fried Chicken & Donuts) onto KPRC, plus wine pairings that please!

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