‘Texas on a Plate’ from Sysco!

Wild Texas game is in big demand right now on many steakhouse menus. Sysco Executive Chef Don Carr shows us the steps to his local mixed grill plate, complete with Texas quail, wild boar and rabbit…

No Taming This Tomahawk Ribeye!

We’re inside the state-of-the-art kitchens at Sysco Central Texas talking about the Tomahawk Ribeye. This thick cut of bone-in Certified Angus Beef brings a certain ‘wow’ factor to the upcoming holidays with its rustic presentation and incredible price point…

Simple Seared Scallops – Moist & Flavorful!

Fire up those skillets! We’re inside the remarkable Sysco Central Texas kitchens for a VERY easy seafood dish from Sous Chef Dustin Alexander. His Seared Scallops with Chipotle Lime Quinoa are delicious with a capital D!

Tanji in the kitchen

Goodtaste with Tanji – Season 2 Episode 13

Delicious comfort food, amazing coffees and more at Greenhouse Craft Food. Then, homestyle Italian from Prego where you’re always part of the family. And, a taste of home at Peggy’s on the Green…

Tanji in the kitchen

Goodtaste with Tanji – Season 2 Episode 12

Southern comfort food classics come alive at a ‘state fair’ in Houston. Then, an award-winning neighborhood wine bar in North Austin, and fine dining found in the most unlikely of spots in the Texas Hill Country!

State Fare shrimp

A Taste Bud Takeover in Episode 12!

A “state fair” like no other! Plus, a wine bar bonanza with a sensational setting, delicious food and a chef with a sense of humor. Then, a big city chef brings gourmet dining to the Hill Country…

Goodtaste with Tanji S2E11

Goodtaste with Tanji – Season 2 Episode 11

Tis the Season for awesome food! We’ll start in SA with two restaurants run by a Food Network Star! Then, to Spicewood, TX for award-winning BBQ. And, a Japanese gastropub in H-Town with global flavors…

Goodtaste with Tanji – Season 2 Episode 10

Hot tunes and cool eats at Tony G’s Soul Food! Then, a luxurious escape at Le Colonial-with a side of history! And, get your green thumb on at Vinaigrette, where gourmet salads are the star…

Noble Sandwich Co. Pimento Cheese

Episode 9 is One of a Kind!

Colorful catches and acclaimed cuisine from Reef. You might recognize the famous face behind it all! Plus, sandwiches with a side of chivalry. This is Noble Sandwich Co.! And, there’s no place quite like The Cove…

Tanji on Hays Street Bridge

Goodtaste with Tanji – Season 2 Episode 8

A killer patio and casual concept from a legendary TX restauranteur at Down on Grayson. Plus, Vaudeville is cooking up a veritable feast for the ages! And, soak up some Sun and a whole lotta local at Fielding’s…

Tanji in the kitchen

Goodtaste with Tanji – Season 2 Episode 7

Make a habit of healthy eating at Picnik. Famous butter coffees and locally-sourced cuisine. Plus, ride the rails to Rails for dynamite desserts, and some of the BEST breakfast in the US at The Breakfast Klub…

Tanji in the kitchen

Goodtaste with Tanji – Season 2 Episode 6

Jaw-dropping Japanese cuisine from KUU in Houston. Then, let’s meet at Stone Werks in San Antonio for drinks, dinner- you name it! Still hungry? Fuel up for the sights, sounds and EATS from ACL…

Stone Werks seafood

Episode 6 is One to Savor!

There‚Äôs a Houston sushi spot pulling off pairing perfection! Then, a legacy grille in SA where there’s always something for everyone. And, grab a plate at one of the largest music festivals on the planet…

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