Home to extraordinary margaritas and a fantastic brunch, Blanca Aldaco takes a lot of pride in serving some of the best Mexican eats in town. Check out what she calls “the most delicious thing” for your grill, especially for Fiesta season…a Mexican-style hotdog!
Colorful and delicious! Easter Tres Leches Cake is a 9″ round cake that serves up to 20 guests. $39.99 plus tax. Order:
lola@aldacos-stoneoak.com
Make a Valentine’s Day reservation with Lola at lola@aldacos-stoneoak.com or give her a call at 210-494-0561
How does a gourmet brunch ready in just minutes sound? About as fabulous as the view you’ll receive as well, when you visit Aldaco’s. It’s THE right way to get a jump on your day! La maestra Blanca Aldaco whips up two stove top starters with the freshest ingredients – her Chilaquiles (a San Antonio favorite) and Carne Machaca, or what’s commonly known as machacado.
La maestra, Blanca Aldaco is a true culinary innovator. Her desserts are simply to die for! Did you know that it was Blanca herself that brought the recipe for traditional tres leches cake to San Antonio?? How cool is that!
You know you are in for a spectacular evening the minute you see the view from Aldaco’s Stone Oak! And the food is like no other, either. My friend, Blanca Aldaco, is an innovator in the kitchen…and she has done it again with this chilled Watermelon Soup with Shrimp. What a way to keep cool this summer.
This has to be the best way to enjoy watermelon—on ice with a little tequila! This margarita is the most recent creation by the Margarita Maven Blanca Aldaco at Aldaco’s Stone Oak. It is delightfully refreshing and perfect for any Fiesta! Blanca shows you how easy it is to make.
If you’re on a mission to lose weight in the new year ( I am!), I have good news—you can still eat Mexican food!
I call her La Maestra, Blanca Aldaco. She’s known as quite the hostess in culinary circles in San Anotnio…
Tacos al Pastor, Tres Leches Cake, real Margaritas. The patio view this time of year at Aldaco’s is spectacular, plus, there’s a cool breeze now.