Locally-Sourced Beef is the Focus at Olivette

Breathtakingly beautiful…tranquil…just a few of the words used to describe the Houstonian’s 18-acre property in Uptown. It’s home to an award-winning spa, fitness club and unforgettable fine dining at Olivette! Recently I recently linked with Executive Chef Neal Cox for the scoop on some brand new menu items centered around quality beef from Augustus Ranch in Yoakum, Texas.

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