Good Taste with Tanji - Wine, food and fun with Tanji Patton.

Houstonian

Olivette-beef

Locally-Sourced Beef is the Focus at Olivette

Breathtakingly beautiful…tranquil…just a few of the words used to describe the Houstonian’s 18-acre property in Uptown. It’s home to an award-winning spa, fitness club and unforgettable fine dining at Olivette! Recently I recently linked with Executive Chef Neal Cox for the scoop on some brand new menu items centered around quality beef from Augustus Ranch in Yoakum, Texas.

Houstonian aspen (Bloom)

The Wonderful World of Weddings at the Houstonian

There is no more spectacular a setting than this! Tucked into 18 acres of wooded land right in the heart of trendy Uptown comes the Houstonian Hotel, Club & Spa. This serene, urban resort is a beautiful spot any time, but wait until you see the elegant wonderland a wedding can become here with the lovely gazebo on their sprawling meadow and that majestic, iconic oak tree. Picture perfect! And there’s more…

Houstonian - Drinks

A Poolside Paradise at the Houstonian

Spend a weekend, a week…heck any amount of time is time well spent at the luxurious Houstonian Hotel, Club & Spa. It boasts a resort-style atmosphere with the amenities to back it up! Enjoy fun in the sun with your family at one of three picturesque pools on this gorgeous stretch of property near Uptown.

Olivette's panna cotta

I’m Passionate About This Panna Cotta!

Feel the passion this Valentine’s Day, thanks to the good folks at Olivette at The Houstonian. Their Passion Fruit Panna Cotta was a sensational hit last year. I don’t often eat dessert unless it’s chocolate, but I have to say this one gives chocolate a run for its money! The zesty, exotic flavor blew me away. Watch how it came together in the video above. It’s surprisingly easy to prepare.