The beautiful city by the bay could be just a click away. Enter now for a chance to win our Goodtaste Golden Gate Getaway courtesy of Southwest Airlines® and Goodtaste.tv. Spend three glorious at the beautiful, historic Westin St. Francis Hotel located on Union Square. Also, plan to enjoy a dinner for two at Cotogna – one of San Francisco’s top-rated restaurants.
A handful of years ago, three long-time Austinites Brendan Puthoff, Bill Hogan and Michael Tashnick came together with a few simple goals: provide their friends with a comfortable place to grab a beer, watch a game or just have some fun…with every sports package imaginable!
Sysco Central Texas cooking facilities played host once again to Goodtaste.tv, this time as we caught up with another amazing chef, Jeffery Balfour, of Citrus Restaurant and Vbar at Hotel Valencia Riverwalk. He’s a fabulous chef and whipped together some beautifully braised beef sopes, or short ribs, for our cameras to capture.
This week, in addition to our SPURS, San Antonio cheers for beer! San Antonio Beer Week (SABW) returns May 12 – May 21, and is a special week dedicated to celebrating beer and the community that enjoys it!
Anything you taste, you can take home from the Boerne Wine Co. Champagnes of all kinds — by the glass — and it’s the only place you’ll find a collection this vast.
Hey Houston – save this date! Thursday, June 13th I’ll be out at The Wynden event center (located off South Post Oak Lane), for my latest Girls’ Night Out celebration. Join me for an evening of top-notch wine, amazing hors d’oeuvres from Masraff’s and fabulous shopping!
Gourmet is the name of the game at this burgeoning Boerne marketplace. Step foot inside Epicure and prepare to be blown away! Chef Allen Rudolph shares some of his latest creations with the Greek gyro meat: a sandwich and salad dressed to the nines!
It’s not often you see a Zagat review of 29 for ‘Food’ on a listed restaurant’s rating. But, that’s what you’ll see when you look-up Uchi Houston’s review. And that’s not all. A quick Google of ‘Uchi’ and you’ll find nothing short of 4.5 stars from numerous food critics, catapulting it to the forefront of our nation’s culinary map. Is it really that good? Yes, it’s that good!
Light-bodied selections will serve you well this month! As the weather heats up, go for one of these vintages available at your neighborhood H-E-B.
The best Mexican food this side of the border is in Texas! Perhaps I’m a bit biased since it’s my home state, but reality is, folks from all over the world come here to experience the exciting flavors of Mexican food…albeit for the most part Tex-Mex.