Houston Restaurant Weeks 2017

Caracol Costillas a las Brasas

The folks behind Houston Restaurant Weeks have just launched the new website for 2017! The single largest fundraiser in the United States, benefiting the largest food bank in America, returns August 1 and runs through Labor Day, September 4. Last year’s event raised a record-breaking $2,015,157.77!

For thousands of Houstonians and summer visitors to the Bayou City, Houston Restaurant Weeks (HRW) provides a five-week long passport to the city’s top restaurants and award-winning chefs! It’s THE time to try something new!

During HRW, explore and enjoy delicious lunches, brunches and dinners from selected greater Houston restaurants. A portion of your meal cost is then donated to the Houston Food Bank. Participating restaurants make donations to the Food Bank based upon their HRW sales.

Right now, you can access a growing list of over 200 expected restaurant participants and their respective multi-course, prix-fixe menus on the HRW website. Reservations may be required by some restaurants, while walk-ins may be accepted by others. This info is also available for you on the HRW website menu pages. 🙂

 

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Featured Image: Costillas a las Brasas (Wood-Roasted Ribs with Pickled Onion), Caracol

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