Serve it chilled for a steamy, Summer day or have it hot for that fiery flavor, Cooking Connections has a pre-cooked shrimp ceviche that’s ready in mere moments if you play your cards right! Chef Brent breaks down the steps, from utilizing Central Market’s Prickly Pear Italian soda as a refreshing marinade to the assortment of fresh ingredients we packed it with: fresh produce like H-E-B’s ready-made pico to the find of the year…100% Hass Avocado Chunks prepackaged and vacuum sealed for the best preservation possible!
One final addition is the generous helping of H-E-B That Green Sauce…what zest! Try pairing with the Riesling by Milbrandt Vineyards found here. And don’t forget about the Father’s Day ‘Cabs for Dads’ sale coming up! To learn more, click here.