Sounds like a great wine dinner at Flemings Tuesday night…it’s interactive with the winemaker of Caymus via Napa!
Wine lovers can join Caymus Vineyards owner and winemaker, Chuck Wagner, Fleming’s Director of Wine Marian Jansen op de Haar and Executive Chef Russell Skall, via live video from Northern California – a wine dinner like no other! The Napa-inspired menu is paired with Wagner Family of Wines, Conundrum, Mer Soleil Silver Chardonnay and Late, and a vertical tasting of the 2000 and just-released, 2008 Caymus Special Selection Cabernet (06’pictured), the only wine ever named twice as “Wine of the Year” by Wine Spectator. Caymus fans, this sound pretty good….Cost is $125 per person. There’s more info at Flemings website.
BTW, Flemings wines by the glass selection is amazing….100 glasses to choose from.