Good Taste with Tanji - Wine, food and fun with Tanji Patton.

Scallops with a Kick

by Tanji on and posted in Biga on the Banks, Restaurants

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Leave it to Chef and owner Bruce Auden of Biga on the Banks to create a symphony of flavors for your tastebuds. This scallops dish with a jerk seasoning and pineapple salsa is delicious. Pair with a Riesling or crisp Sauvignon Blanc!

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